Welcome to Our House, Cottages and Bake workshop in Amazing Swedish Lapland
We are Kristina and Kenneth, born and raised in the beautiful region of Swedish Lapland, a place we hold close to our hearts. Our family has deep roots in this area, and we’re proud to be part of it.
We offer two cozy houses, cottages, each with amazing sea views, located in the heart of Swedish Lapland.
These cottages were originally built by Kenneth’s grandparents and their siblings, and we have carefully renovated them, a combination of Scandinavian style with both new and recycled elements to create a warm, welcoming atmosphere.
Our cottages are located near our home, a house once built as a cottage by Kenneth’s parents, and we are excited to share this special place with you
Whether you’re looking to book one of our houses, cottages or participate in our Cinnamon bun workshop, we look forward to welcoming you to Swedish Lapland. Come experience the magic of this region and place.
Kristina's Journey and Vision
I, Kristina, have always been passionate about the outdoors.
Whether it's hiking, skiing, or cycling, I love exploring the breathtaking landscapes of Swedish Lapland.
With my dog, Disa, by my side, we often discover new trails through forests, across frozen lakes, and in the mountains.
The beauty and peace of this region make every adventure special, and I’m excited to share this to visitors who come here to experience the same.
The beauty and tranquility of this region makes every adventure special, and I am happy to share this to visitors who come here and want to experience the same.
When I’m not out enjoying nature, I focus on my passion—food.
I have a university degree in nutrition and have worked with food throughout my career.
I’ve had the privilege of being the head of school meals, where I was proud that we won first place in Sweden’s Best School Food competition.
As a food consultant, I’ve helped promote local specialties like Kalix löjrom (Kalix caviar) and have been involved in many projects that celebrate Lapland’s rich food culture.
I also love sharing my knowledge and passion through lectures and working with school gardens, where children learn how to grow, took care and taste it.
For seven years, I hosted my own radio show, where I shared the stories behind the ingredients, dishes, and culinary traditions of Lapland.
My vision is to preserve the unique taste and traditions of Swedish Lapland while finding new ways to share them.
I am engaged to show the local taste that make this region so special and creating opportunities for others to experience.
Now we offer a unique experience: Bake Cinnamon Buns Together as a local – A Workshop with me Kristina
You’ll learn how to make traditional Swedish cinnamon buns from scratch, just like a local. In our cozy house, with a stunning sea view, I’ll guide you through the process and share tips and tricks to bake the perfect buns.
During the workshop, you'll also learn about the local tradition and the culture of Swedish Lapland, howe to live here.